Where Tokyo’s youth culture collides with sophisticated dining, Shibuya and Ebisu offer the perfect solution for quick, affordable, and exceptional meals: ramen. These bustling districts house 12 of Shibuya Ward’s top 20 ramen establishments according to the Ramen Database rankings, creating an extraordinary concentration of noodle excellence that serves everyone from fashion-forward teenagers to discerning gourmets.
目次
1. Ramen Hayashi (#2 Shibuya) Overview
The Eight-Year Champion
This husband-wife operation achieved legendary status through an unprecedented eight consecutive Tabelog 100 Famous Restaurants selections (2017-2024). Their signature shoyu ramen (¥900) masterfully balances seafood, chicken, and pork bone elements, creating a rich yet harmonious broth paired with perfectly textured noodles. The salt ramen (¥900) offers an equally compelling alternative, while optional ajitama and chashu toppings complete the experience.
📋 Essential Information:
Address: 1-14-9 Dogenzaka, Shibuya-ku, Social Dogenzaka 1FAccess: 2-minute walk from Keio Inokashira Line Shibuya Station (West Exit)Hours: Mon/Tue/Thu/Fri/Sat: 11:30-15:30 (closes when soup runs out)Closed: Wednesdays, Sundays, holidaysBudget: ¥1,000-¥1,999Signature: Shoyu Ramen ¥900, Shio Ramen ¥900Awards: Tabelog 100 Famous Restaurants (8 consecutive years, 2017-2024)Payment: Cash onlyReservations: Not accepted
📺 Preview:
VIDEO
📍 Location:
2. Teuchi Oyatori Chukasoba Ayakawa (#3 Ebisu) Overview
The Golden Artisan
This chicken-focused establishment elevates ramen through traditional hand-pulled noodle techniques, using fresh bamboo every morning to create their signature texture. Their chukasoba (¥930) features crystal-clear golden broth that showcases pure chicken essence, while customers can customize noodle thickness to personal preference. The healthy spinach soba attracts a devoted female following, proving that ramen can be both indulgent and nutritious.
📋 Essential Information:
Address: Shibuya-ku, Tokyo (specific address provided separately)Budget: ¥1,000-¥1,999Signature: Chukasoba ¥930, Spinach SobaSpecialty: Hand-pulled noodles made fresh daily with bambooPayment: Details available upon visitReservations: Not accepted
📺 Preview:
VIDEO
📍 Location:
3. Tonari (#8 Shibuya) Overview
The Additive-Free Pioneer
This sophisticated establishment champions natural flavors through their completely additive-free approach, creating ethereal chicken and seafood-based broths that showcase pure ingredient integrity. Their white shoyu chicken soba (¥800) represents refined simplicity, while the oyster ramen (¥1,000) featuring five plump oysters offers seasonal luxury. Strategic location near Shinsen ensures shorter waits outside peak lunch hours.
Restaurant Details
📋 Essential Information:
Address: 14-3 Maruyamacho, Shibuya-ku, Nikko Palace Building Shibuya 1FAccess: 5-7 minutes from Shibuya Station (detailed directions provided)Hours: Mon-Sat: 12:00-21:00 (closes when soup runs out)Closed: Sundays, holidaysBudget: ¥1,000-¥1,999Signature: White Shoyu Chicken Soba ¥800, Oyster Ramen ¥1,000Payment: Cards accepted (VISA, Master, JCB, AMEX, Diners), electronic money, QR paymentsReservations: Not accepted
📺 Preview:
VIDEO
📍 Location:
4. Chukamen-ten Kiraku (#9 Shibuya) Overview
The Shibuya Institution
Operating since 1952, this legendary establishment represents Old Tokyo’s soul in modern Shibuya’s chaos. Their famous “Moyashi Wonton Men” features charred green onion-infused broth, chewy thick noodles, and substantial wontons that create perfect comfort food harmony. A single bowl (¥850) provides satisfying portions that have fed generations of Shibuya visitors. Seven consecutive Tabelog 100 Famous Restaurants selections (2017-2023) validate their enduring excellence.
Restaurant Details
📋 Essential Information:
Address: 2-17-6 Dogenzaka, Shibuya-kuAccess: 8-minute walk from JR Shibuya Station (Hachiko Exit)Hours: Mon/Tue/Thu/Fri/Sat/Sun: 11:30-20:30Closed: WednesdaysBudget: Under ¥999Signature: Moyashi Wonton Men ¥850Awards: Tabelog 100 Famous Restaurants (7 consecutive years, 2017-2023)Payment: Cash onlyReservations: Not accepted
📺 Preview:
VIDEO
📍 Location:
5. Ramen Kokuu (#10 Shibuya) Overview
The Delicate Master
This refined establishment specializes in light, carefully crafted broths paired with thin noodles that showcase subtle flavor development. Their shoyu ramen (¥750) exemplifies restraint and precision, while meticulously prepared wontons demonstrate technical excellence. The complimentary fried green onion topping adds aromatic depth and textural contrast, allowing diners to customize their experience with each spoonful.
Restaurant Details
📋 Essential Information:
Address: 29-5 Sakuragaokacho, Shibuya-ku, Ishijima Building 1FAccess: 7-minute walk from Shibuya Station (West Exit)Hours: Mon-Fri: 12:00-15:00, 18:00-20:00; Sat: 12:00-15:00Closed: Sundays, holidays, 1st/3rd/5th SaturdaysBudget: Under ¥999Signature: Shoyu Ramen ¥750Payment: Cash onlyReservations: Not accepted
📺 Preview:
VIDEO
📍 Location:
6. Jinrui Mina Menrui Tokyo Honten (#11 Ebisu) Overview
The Egyptian Mystery
This stylishly designed establishment creates an unexpected dining atmosphere with Egyptian décor and comfortable climate control that makes summer visits pleasant. Their additive-free sweet shoyu broth paired with thick-cut chashu represents modern ramen craftsmanship, while the visible noodle-making process adds theatrical appeal. The ramen (¥1,000) showcases their commitment to natural ingredients and artisanal techniques.
Restaurant Details
📋 Essential Information:
Address: 2-10-3 Ebisu-Nishi, Shibuya-ku, Planex Ampere 1FAccess: 304m from Ebisu StationHours: Mon-Fri: 11:00-23:30; Sat/Sun/Holidays: 10:00-23:30Budget: ¥1,000-¥1,999Signature: Additive-Free Ramen ¥1,000Specialty: Visible noodle-making process, Egyptian-themed décorPayment: Cash onlyReservations: Not accepted
📺 Preview:
VIDEO
📍 Location:
7. Miso Ramen Kakitagawa Hibari Ebisu Honten (#13 Ebisu) Overview
The Five-Miso Symphony
This miso ramen specialist creates complex flavor profiles through five different miso varieties blended with back fat sweetness, resulting in rich yet balanced broths that showcase fermentation artistry. Their miso ramen (¥1,000) features perfectly crisp bean sprouts that add textural contrast to the creamy base. Both counter and box seating accommodate different dining preferences in this dedicated miso temple.
Restaurant Details
📋 Essential Information:
Address: 1-10-8 Ebisu-Nishi, Shibuya-ku, Sugiyama Building 1FAccess: 3-minute walk from JR Ebisu Station (West Exit); direct access from Tokyo Metro Hibiya Line Exit 4Hours: Daily: 11:30-22:00Budget: ¥1,000-¥1,999Signature: Five-Miso Blend Ramen ¥1,000Payment: Cash onlyReservations: Not accepted
📺 Preview:
VIDEO
📍 Location:
8. Mouko Tanmen Nakamoto Shibuya (#15 Shibuya) Overview
The Spice Challenge
This famous chain pushes heat boundaries with their signature Mouko Tanmen (¥820, spice level 5), creating addictive intensity that challenges even experienced spice enthusiasts. The menu ranges from level 0 shio tanmen for sensitive palates to level 10 cold miso ramen for extreme heat seekers. The author’s confession of defeat against the signature bowl demonstrates the serious commitment required for completion.
Restaurant Details
📋 Essential Information:
Address: 2-6-17 Dogenzaka, Shibuya-ku, Shinto Cine Tower B2FAccess: 2-minute walk from Keio Inokashira Line Shibuya Station (West Exit)Hours: Daily: 10:00-22:30Budget: ¥1,000-¥1,999Signature: Mouko Tanmen ¥820 (spice levels 0-10)Payment: Electronic money accepted (transportation cards)Reservations: Not accepted
📺 Preview:
VIDEO
📍 Location:
9. Ozeki Chukasoba-ten (#16 Ebisu) Overview
The Purist’s Choice
This dedicated establishment achieves remarkable depth through dried sardine-based broths completely free from additives and chemical seasonings. Their niboshi soba (¥850) delivers clean, oceanic umami that appeals to health-conscious diners without sacrificing flavor complexity. Consistent weekday crowds and two Tabelog 100 Famous Restaurants selections validate their commitment to natural ingredients and traditional techniques.
Restaurant Details
📋 Essential Information:
Address: 1-9-4 Ebisu-Nishi, Shibuya-ku, Koguma Building 1FAccess: 2-minute walk from JR Yamanote Line Ebisu Station (West Exit)Hours: Mon-Sat: 11:00-15:00, 17:00-22:00; Sun/Holidays: 11:00-14:00Budget: Under ¥999Signature: Niboshi Soba ¥850Awards: Tabelog 100 Famous Restaurants (2 selections)Payment: Cash onlyReservations: Not accepted
📺 Preview:
VIDEO
📍 Location:
10. Menya Nukaji (#17 Shibuya) Overview
The Shoeless Experience
This unique establishment requires shoe removal, creating an intimate, home-like atmosphere enhanced by white wooden counter seating and complimentary raw eggs with rice. Their pork bone and seafood tsukemen (¥1,280) represents rich, satisfying dining, while the owner’s water policy encourages advance preparation. The combination of traditional customs and generous portions creates a memorable, distinctly Japanese experience.
Restaurant Details
📋 Essential Information:
Address: 3-12 Udagawacho, Shibuya-ku, monostep2 1FAccess: 3-minute walk from Shibuya Station (Exit 3)Hours: Mon-Sat/Holidays: 11:00-16:00; Wed: lunch onlyClosed: SundaysBudget: ¥1,000-¥1,999Signature: Pork Bone Seafood Tsukemen ¥1,280Special: Shoe removal required, complimentary eggs and ricePayment: Cash onlyReservations: Not accepted
📺 Preview:
📍 Location:
11. Ramen Kamuro Ebisu Nishi (#19 Ebisu) Overview
The Chicken Specialist
This poultry-focused establishment showcases chicken’s versatility through rich paitan, clear clear soup, and spicy tantanmen preparations that highlight different aspects of bird-based broths. Their chicken paitan ramen (¥950) delivers concentrated umami without heaviness, while the homemade spicy oil tantanmen offers heat enthusiasts a refined alternative to typical spice-bomb approaches. Late-night Friday service until 4:00 AM accommodates various dining schedules.
Restaurant Details
📋 Essential Information:
Address: 1-7-11 Ebisu-Nishi, Shibuya-ku, Suzuki Building 1FAccess: 2-minute walk from Ebisu West ExitHours: Mon-Thu/Sun/Holidays: 11:30-22:00; Fri: 11:30-04:00; Sat: 11:30-22:30Budget: ¥1,000-¥1,999Signature: Chicken Paitan Ramen ¥950Payment: Cards accepted (VISA, Master), electronic money, QR paymentsReservations: Not accepted
📺 Preview:
VIDEO
📍 Location:
12. Usagi (#20 Shibuya) Overview
The Tantanmen Temple
This small counter-only establishment specializes in spicy, numbing tantanmen that creates devoted followings among heat enthusiasts. Their cold tantanmen (¥1,600) offers summer relief without sacrificing the complex spice profiles that define great Sichuan-inspired ramen. The intimate setting and specialized focus create an authentic, no-frills experience for serious spice seekers.
Restaurant Details
📋 Essential Information:
Address: 8-13 Shinsencho, Shibuya-ku, Argus Shimoda Building 1FAccess: 3-minute walk from Keio Inokashira Line Shinsen StationHours: Mon-Fri: 11:30-14:30Closed: Saturdays, Sundays, holidaysBudget: ¥1,000-¥2,999Signature: Cold Tantanmen ¥1,600Payment: Cash onlyReservations: Not accepted
📺 Preview:
VIDEO
📍 Location:
Planning Your Ramen Adventure Budget Considerations:
Ultra-budget: Ramen Kokuu, Ozeki (¥750-¥850)Great value: Kiraku, Hayashi (¥850-¥900)Premium value: Jinrui Mina Menrui, Hibari (¥1,000)Luxury experience: Nukaji, Usagi (¥1,280-¥1,600)
Timing Tips:
Lunch rush: Most shops experience peak crowds 12:00-13:30Late night: Kanbi (Fridays until 4:00 AM), Jinrui Mina Menrui (until 23:30)Weekend strategy: Several shops close or reduce hours on weekends
Special Experiences:
Interactive: Jinrui Mina Menrui (visible noodle making)Traditional: Nukaji (shoe removal required)Spice challenge: Nakamoto, Usagi (customizable heat levels)Historical: Kiraku (operating since 1952)
Reservation Requirements:
Not accepted: All establishments operate first-come, first-served
Note All prices listed are as of September 2025 and may vary slightly when you visit. These twelve establishments showcase Shibuya and Ebisu’s remarkable range, from ¥750 neighborhood gems to ¥1,600 gourmet experiences, proving that exceptional ramen serves every palate and budget in Tokyo’s most dynamic districts.
URL提案: shibuya-ebisu-best-ramen-shops-top-12-guide
メタディスクリプション: “Explore Shibuya and Ebisu’s top 12 ramen shops ranked by Ramen Database. From ¥750 comfort bowls to premium ¥1,600 experiences, discover Tokyo’s youth capital’s best noodle destinations.”
タグ (15個): shibuya ramen, ebisu noodles, tokyo ramen guide, best ramen shibuya, youth culture food, japanese ramen shops, budget ramen tokyo, spicy tantanmen, chicken ramen, miso ramen specialist, tabelog famous restaurants, shibuya dining, ebisu restaurants, tokyo food scene, ramen database rankings
タイトルタグ: “”
コメント