Complete List of All 61 Restaurants
Tokyo stands as the global epicenter of Japanese haute cuisine, boasting more Michelin-starred Japanese restaurants than anywhere else in the world. The city’s Japanese culinary scene represents the pinnacle of traditional techniques refined over centuries, combined with modern innovation and seasonal mastery. Here, you’ll discover the complete spectrum of Japanese culinary excellence:
- Three-star establishments that offer “exceptional cuisine worth a special journey” – 5 restaurants representing the absolute pinnacle of Japanese culinary artistry
- Two-star venues featuring “excellent cooking worth a detour” – 10 restaurants showcasing masterful technique and seasonal perfection
- One-star restaurants providing “high-quality cooking worth a stop” – 41 establishments demonstrating exceptional skill in traditional Japanese cuisine
- Bib Gourmand selections recognized for outstanding value and authenticity – 5 restaurants offering exceptional Japanese dining experiences at accessible prices
Japanese cuisine in Tokyo encompasses various traditional styles including kaiseki (multi-course haute cuisine), kappo (counter-style cooking), and regional specialties. Each restaurant tells a story of dedication to craft, seasonal ingredients, and the pursuit of perfection that defines Japanese culinary philosophy. The following is a comprehensive compilation of the 61 Japanese cuisine and kaiseki restaurants that we have featured across seven previous articles.
List of Tokyo’s 61 Michelin Japanese Cuisine Restaurants:
🍱 Japanese Cuisine
Michelin Tokyo 2025 – Traditional Japanese Cuisine
| Restaurant Name | District | Stars | Price Range |
|---|---|---|---|
| ⭐⭐⭐ THREE MICHELIN STARS (5 restaurants) | |||
| Ryugin | Chiyoda | ★★★ | ¥50,000-59,999 |
| Kanda | Minato | ★★★ | ¥80,000-99,999 |
| Azabu Kadowaki | Minato | ★★★ | ¥8,000-29,999 (L/D) |
| Kohaku | Shinjuku | ★★★ | ¥50,000-59,999 |
| Kagurazaka Ishikawa | Shinjuku | ★★★ | ¥50,000-59,999 |
| ⭐⭐ TWO MICHELIN STARS (10 restaurants) | |||
| Kinotoya Fukudaya | Chiyoda | ★★ | ¥40,000-49,999 |
| Ginza Fukuju | Chuo | ★★ | ¥50,000-69,999 |
| Ginza Kojyu | Chuo | ★★ | ¥30,000-49,999 (L/D) |
| Ginza Shinohara | Chuo | ★★ | ¥40,000-49,999 |
| Kutan | Chuo | ★★ | ¥50,000-59,999 |
| Myojaku | Minato | ★★ | ¥50,000-59,999 |
| Seizan | Minato | ★★ | ¥40,000-49,999 |
| Akasaka Kikunoi | Minato | ★★ | ¥14,300-44,000 (L/D) |
| Den | Shibuya | ★★ | ¥30,000-39,999 |
| Jingumae Higuchi | Shibuya | ★★ | ¥40,000-49,999 |
| ⭐ ONE MICHELIN STAR (41 restaurants) | |||
| Imperial Hotel Torakuro | Chiyoda | ★ | ¥60,000-79,999 |
| Ginza Toyoda | Chuo | ★ | ¥10,000-39,999 (L/D) |
| Syokuzen Abe | Chuo | ★ | ¥20,000-29,999 |
| Shigematsu | Chuo | ★ | ¥30,000-39,999 |
| Ren Mishina | Chuo | ★ | ¥30,000-59,999 (L/D) |
| Ginza Okuda | Chuo | ★ | ¥15,000-39,999 (L/D) |
| Ginza Kitagawa | Chuo | ★ | ¥30,000-39,999 |
| Mutsukari | Chuo | ★ | ¥30,000-39,999 |
| Ginza Kousui | Chuo | ★ | ¥20,000-29,999 |
| Waketokuyama | Minato | ★ | ¥20,000-29,999 |
| Jushuu | Minato | ★ | ¥30,000-39,999 |
| Miyasaka | Minato | ★ | ¥20,000-49,999 (L/D) |
| Towa | Minato | ★ | ¥40,000-49,999 |
| Nishi-Azabu Noguchi | Minato | ★ | ¥30,000-39,999 |
| Akiyama | Minato | ★ | ¥30,000-39,999 |
| Kappou Muroi NEW | Minato | ★ | ¥40,000-49,999 |
| Sorahana | Minato | ★ | ¥20,000-29,999 |
| Nogizaka Shin | Minato | ★ | ¥40,000-49,999 |
| Nishi-Azabu Otake | Minato | ★ | ¥8,000-29,999 (L/D) |
| Sumibiyaki Shirosaka | Minato | ★ | ¥20,000-29,999 |
| Seisoka | Minato | ★ | ¥15,000-39,999 (L/D) |
| Shinbashi Sasada | Minato | ★ | ¥20,000-29,999 |
| Azabujuban Fukuda | Minato | ★ | ¥50,000-59,999 |
| Hakuun | Minato | ★ | ¥30,000-39,999 |
| Akanezaka Onuma | Minato | ★ | ¥15,000-39,999 (L/D) |
| Okamoto | Minato | ★ | ¥21,780-48,400 (L/D) |
| Goryouri Tsuji | Minato | ★ | ¥10,000-39,999 (L/D) |
| Tenoshima | Minato | ★ | ¥20,000-29,999 |
| Kasumimachi Yamagami | Minato | ★ | ¥50,000-59,999 |
| Sharikimon Onozawa | Shinjuku | ★ | ¥30,000-39,999 |
| Guchoku ni | Shinjuku | ★ | ¥30,000-39,999 |
| Yotsuya Minemura NEW | Shinjuku | ★ | ¥30,000-39,999 |
| Tanimoto | Shinjuku | ★ | ¥30,000-39,999 |
| Fushikino | Shinjuku | ★ | ¥10,000-39,999 (L/D) |
| Ichirin | Shinjuku | ★ | ¥20,000-29,999 |
| Kaiseki Komuro | Shinjuku | ★ | ¥15,000-39,999 (L/D) |
| Higashiyama Muku NEW | Meguro | ★ | ¥20,000-29,999 |
| Ensui | Meguro | ★ | ¥40,000-49,999 |
| Tenmasa | Meguro | ★ | ¥30,000-39,999 |
| Yakumo Uezu | Meguro | ★ | ¥15,000-19,999 |
| Shigeyuki | Shibuya | ★ | ¥30,000-39,999 |
| 🍽️ BIB GOURMAND (5 restaurants) | |||
| Wokotote NEW | Bunkyo | Bib | ¥3,000-14,999 (L/D) |
| Seki Hanare | Setagaya | Bib | ¥8,000-9,999 |
| Koryouri Kuhara | Shibuya | Bib | ¥10,000-14,999 |
| Katsuo Shokudo | Shibuya | Bib | ¥1,000-1,999 |
| Negima | Toshima | Bib | ¥8,000-9,999 |
Graphic Overview: 61 Restaurants by Area
Detailed Area-by-Area Japanese Restaurant Articles
We’ve organized this guide by geographic area to help you easily explore Japanese dining options in your preferred Tokyo district. Each area guide provides detailed information about the restaurants, including chef backgrounds, signature dishes, seasonal menus, price ranges, reservation policies, and practical details for international visitors.
Key Features of Tokyo’s Michelin Japanese Restaurants:
Seasonal Excellence (Seasonality/旬)
Japanese cuisine’s fundamental principle of using ingredients at their peak season is meticulously observed across all establishments.
Traditional Techniques
Time-honored cooking methods passed down through generations, from knife skills to dashi preparation.
Omotenashi (Hospitality)
The legendary Japanese hospitality that makes dining experiences truly memorable.
Regional Diversity
Representation of various Japanese regional cuisines and local specialties within Tokyo.
Innovation Within Tradition
Modern interpretations of classic dishes while respecting traditional foundations.
Discover the artistry, tradition, and innovation that make Tokyo’s Japanese restaurants the finest expression of this ancient culinary culture.
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